Our Story
Bread, wine & a Georgian welcome
Pain et Pinot is a neighbourhood table in the heart of Nice where Georgian classics meet a European wine bar. Bread baked to order, khinkali folded by hand, and a cellar built for sharing — from the first coffee of the day to the last glass of the night.
- Baked to order
- Khachapuri from the oven, cheese still molten — never reheated.
- A proper wine bar
- Georgian and European bottles, plenty poured by the glass.
- Folded by hand
- Khinkali pleated fresh every service, the way they should be.
3 Rue Chauvain, Nice
07 49 01 04 24
Where the dishes come from
The regions of Georgia
Every khachapuri has a homeland. Tap a region to meet its signature.
The Signatures
Dishes worth the trip
The three plates our regulars order on repeat — and the ones we'd put in front of you first.
Signature
Signature · 01
Khachapuri
Adjarian Khachapuri
€14.50
Boat-shaped bread filled with Imeretian cheese, topped with a soft egg and a knob of butter.
See it on the menu
Signature
Signature · 02
Khinkali
Beef & Pork Khinkali
€2.20
Hand-pulled dumplings filled with spiced beef and pork broth, served by the piece.
See it on the menu
Signature
Signature · 03
Cold Starters
Pkhali Trio
€9.50
Walnut pâté of spinach, beetroot and green bean, topped with pomegranate seeds.
See it on the menuLoved in Nice
A table people come back for
4.8
out of 5
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Reserve Your Table
Live availability, confirmed by email in seconds. For groups larger than 12, please call us directly.
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Visit Us
Hours & Location
Opening Hours
- Monday
- 17:00 – 23:30
- Tuesday – Wednesday
- Closed / Fermé
- Thursday – Sunday
- 17:00 – 23:30